NOT KNOWN DETAILS ABOUT BRAVO PROBIOTIC USA

If BRAVO isn't thick as predicted, wait around 24 more several hours till it can be thick enough (it could stay at space temperature for max forty eight hrs). You could Examine every now and then but with out stirring it; the entire process of stirring will end the fermentation process. Bravo is fermented when it reaches a yogurt-like texture.Devel